سبسکرائب کریں
دوسری/دیگر انرر مایامی | 2024-06-03
Key Responsibilities: - Greet guests and assist them with selecting wines to complement their meals onboard the cruise ship - Provide recommendations and suggestions on wine…
دوسری/دیگر انرر مایامی
Key Responsibilities: - Monitor all pool areas and other water facilities on board to ensure safety protocols are being followed onboard the cruise ship - Provide first aid and…
Key Responsibilities: - Manage the daily operations of the ship's bakery, including ordering ingredients, maintaining inventory, and ensuring a clean and organized work…
- Clean and maintain the ship's deck areas, including sweeping, mopping, and scrubbing as needed - Organize and maintain deck equipment, such as lounge chairs, umbrellas, and pool…
Responsibilities: - Develop and maintain an extensive wine list that complements our onboard dining options and meets the preferences of our guests onboard a cruise ship - Source…
Key Responsibilities: - Prepare and cut various types of meats, including beef, pork, poultry, and seafood, according to specific instructions and standards onboard the cruise…
Key Responsibilities: - Prepare and serve a variety of alcoholic and non-alcoholic beverages to guests, following company recipes and standards onboard the cruise ship - Take and…
دوسری/دیگر انرر کیلیفورنیا | 2024-06-01
Job Description Wash dishes and assist the kitchen staff in food prep. Crisp linen tablecloths, fine china and top-quality fresh ingredients; this is made-to-order dining at its…
دوسری/دیگر انرر کیلیفورنیا
دوسری/دیگر انرر بوسٹن | 2024-06-03
Job Description Provide guests fast, friendly, and clean service Maintain inventory Manage and prep food safely Ensure top-notch quality in all our food products Operate cash…
دوسری/دیگر انرر بوسٹن
دوسری/دیگر انرر آئيڈاھو | 2024-06-03
دوسری/دیگر انرر آئيڈاھو
دوسری/دیگر انرر شارلٹ | 2024-06-03
دوسری/دیگر انرر شارلٹ
دوسری/دیگر انرر مایامی | 2024-06-01
Position Functions: To ensure the smooth preparation and service to company standards of all food items aboard the ship, ensuring quality, consistency, and maximum food cost…