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Our client in St Andrews is looking for Front of House staff to join their team for the summer season.
This role will include
greet guests at the door and seat them
nurture frequent diners to boost customer retention
serving guests to the restaurant’s standards and maintaining a comfortable dining environment
informing the kitchen and waiting staff of any allergies, food requirements, complaints or changes to orders
maintaining stock of necessary beverages and condiments at the bar
ensuring guests stay safe and orderly within the restaurant
cleaning tables and other surfaces
setting tables and ensure they’re ready for the next guest
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