Chef

Service Care Solutions is currently seeking a skilled and dedicated Cook for our client in Leicester. If you have a passion for cooking and a commitment to maintaining high food hygiene standards, we would love to hear from you!

Key Responsibilities:

Maintain Food Hygiene and Safety Standards:
Ensure all food hygiene and safety requirements are met, including conducting daily audits.

Menu Compliance and Enhancement:
Follow the approved menu and look for cost-effective enhancements.

Provide Nutritious and Attractive Meals:
Create nourishing, cost-effective, and visually appealing meals.

Special Dietary Requirements:
Cater to special dietary needs, including vegetarian options and food intolerances.

Portion Control and Waste Minimization:
Adhere to portion control guidelines and work to minimize food waste.

Timely Service:
Ensure that snacks and meals are provided on time.

Supportive and Clean Environment:
Contribute to a welcoming, supportive, and clean environment.

Clean Dining and Kitchen Areas:
Maintain cleanliness of dining and kitchen areas after food preparation and serving.

Diverse Dietary Needs:
Accommodate ethnic minority and medical dietary requirements whenever practical.
Qualifications and Skills:

Training & Education:
A catering qualification is advantageous.
Basic Food Safety qualification.
Previous experience in residential catering or a cafeteria setting.

Experience:
Ability to take sole responsibility for providing wholesome 'home-cooking' for approximately 45 people.

Customer Orientation:
Strong focus on customer satisfaction and service.Any questions, please call on (phone number removed) or email (url removed)