Cook (Indian food)

An Indian restaurant and take-away in Copenhagen, Denmark is looking for cook with expertise in Indian cuisine.

The work is fulltime, 37hrs weekly divided by 6 days, holiday pay and an amazing workplace.

Qualifications and experience

- You need to hold EU passport or authorised to work in Denmark

· Ability to communicate in conversational English

· At least 4-5 years of hands-on experience in Indian Curry, Indo-Chinese food and Tandoori cooking is required. Experience with Tandoor is mandatory.

· Experience with Indian regional culinary delicacies will be preferred

· Can work independently with minimum supervision

· Ability to ensure quality of food and determine size of food proportions

· Can work with minimal supervision

Responsibilities:

· Cook high-quality authentic full course meals and individual dishes and foods (Indian curries, tandoor cooking, Indo-Chinese and also regional Indian food)

· Maintain & manage inventory and records of food, supplies and equipment.

· Control food wastage without compromising on food quality.

· Ensure hygiene and cleanliness at all the times.

Interviews will be conducted as we receive applications, so please send your application soon. Only shortlisted candidates will be contacted for interview process.